THS Bakery bakes the finest breads, buns and pastries using classic Portuguese and Chinese recipes that have been a Macanese Tradition for over 50 years. At our THS bakery, we use only the finest ingredients and take great care to make your day that extra special with any meal of the day. All of our products are baked fresh with love and care straight in our factory to many locations throughout the greater Macau. If you are in the neighborhood, please stop by our cafe for a nice hot cup of coffee or tea and bite into one of our delicious treats.
Made with premium Rye Wheat Flour, accompanied with natural honey, this bread is soft with a hint of sweetness. The walnuts and raisins added provide depths in both flavors and texture.
Soft bun filled with smoke chicken meat and ham, topped with mozzarella cheese, deliciously cheesy!
French bread filled with ham and cheese dices, topped with lots of shredded cheese, delicious and slightly chewy in texture. Shaped like a star, a very popular item.
Ketchup and salad dressing with sliced mushroom sausage. The outlook is a very unique flower shape. It is really the best match of visual and taste of art!
The exclusive use of the Japanese baguette flour to make this bread. It is made under long hours and low temperature fermentation that brings out French long bread savor!
The abundance of malt in the bread reflects on its black colour. It contains large number of walnuts and its texture is sturdy which is nice to serve in slices.
Bauguette baked with garlic and gives a strong garlic aroma. It has nice fragrance and very crispy, the best choice of snack.
There're 5 layers in a single little piece of chocolate square. The layers are divided by chocolate with custard.